FOOD GRADE WAX - Carmel Cheese Wax is a food-grade wax used to create a protective coating around cheese.
PROTECTIVE LAYER - This wax protects the cheese and makes it more resistant to drying.
PRESERVE - The Carmel Cheese Wax helps prolong the cheese’s shelf life by keeping moisture out.
DIRECTIONS - Heat Wax to 155-175°F (68-79°C) until melted.
PACKAGING - Available in 1 lb and 5 lbs.