850W Commercial Electric Meat Slicer - 3.5mm Stainless Steel Blade, 330lb/h Capacity for Pork, Chicken & Fish - Perfect for Home Kitchens, Delis & Restaurants - Heavy Duty Meat Cutting & Shredding Machine for Family & Commercial Use

Details and Advantages Round Corner Design Round edge design, prevent scratches, protect your hands. One Key to Start Operation of the machine is quite easy, no guide needed. The switch is waterproof and dustproof. Comfortable Handle Strong load bearing capacity, much easier to carry. Stable Feet Stabilize the machine, not easy to shake or slip when working. Strong Copper Motor The meat cutter is equipped with 850W powerful pure copper motor, rotating speed reaches 310r/min, production capacity:330lb/h. Stainless Steel Blade The blade is made of high strength stainless steel, not easy to wear, is sharper and more durable. You can search "B0D7NT37F5" to replace the blade. Enlarged Feed Port The meat inlet is enlarged, can hold more meat one time. The inlet has also been heightened to protect your hands from hurt. 110V US Plug Equipped with 110V US Plug, safely ground, rest assured when working. Previous page Food Applications Cut Effect First time slicing, second time shredding, third time dicing, multiple times shredding. Right place of comb Next page How to Clean the Machine Clean the meat froth just inside the blade with the high-pressure water gun. After washing the meat slicer knife group, brush some cooking oil, otherwise the blades will easily stick together due to water, resulting in the knife biting, which will cause the knife group to not rotate after turning on the machine. If the knife has bitten and the knife group does not rotate, loosen the screws under the knife group a little, turn it on, and after the knife group rotates normally, tighten the screws and brush some oil on the knife group. Specification: Voltage: 110 V Blade thickness 3.5mm Power 850 W Speed 310r / min Production capacity 150kg/h (330lb/h) Material stainless steel, and so on Function cut strips, sliced, diced. Feeding mouth size 70mm x 110mm Body size 300mm x 340mm x 305mm Weight 20Kg Note Before using the machine for the first time, please cut some cabbage to remove the protective oil from the blade. What's the application of the machine? The machine is good for boneless fresh meat. The following food can not be cut: frozen meat, meat with bone, hard vegetables and fruit, or the machine will get stuck. Can this machine cut food into cubes? Yes, it can cut food into small cubes, but please choose blade with larger blade gap and it can not cut food into regular cubes. Is the thickness of the blade adjustable? No, the size of the blade is fixed. If you want to change size, you have to change the blade, and the blade can be replaced. What if the finished meat has black dirt on it? There is some organic oil on the blade protecting the blade. Please wash it with hot water before using it for the first time, and then cut some cabbage until the vegetables are clean. What if the meat gets stuck? The meat you chose is not suitable for cutting. The cutter can not be used for frozen meat, meat with bones, tendons, tough meat, beef jerky, hard vegetables, like CARROTS, POTATOES, ETC.

?【TECHNICAL PARAMETERS】---Feed port size 110X70mm (4.3X2.75); Blade length 85mm; Production capacity330lb/h; Power 850W; Weight 44lb; Product material Stainless steel; Gear material High-strength nylon to reduce noise. Please check if the machine meets your needs from above parameters.

?【HIGH STRENGTH MATERIALS】---The outer panel of the electric meat slicer machine is made of stainless steel, which is not easy to rust. The blade is also made of high strength stainless steel, not easy to wear, which is durable. You can search "B0D7NT37F5" to replace the blade.

?【STRONG COPPER MOTOR】---The meat cutter is equipped with 850W powerful pure copper motor, rotating speed reaches 310r/min, production capacity330lb/h, cutting meat in minutes, saving much effort for your jobs and work. This machine cut meat into slices and then put slices into machine to cut into strips and lastly cubes and minced meat.

?【EASY TO DISASSEMBLE AND CLEAN】---The blade of the meat shredder is removable, can be washed with clean water directly. The commercial meat cutter machine is also equipped with a strong water gun to help you clean the meat that stuck in the blade. Add some cooking oil on the blade after cleaning. Please don’t put the whole machine in water to avoid damage to the motor.

?【APPLICATIONS】---The stainless steel meat cutter machine can be used for pork, mutton, fish, and other fresh meat without bones. It’s also applicable for soft vegetables like cabbage, mushrooms, etc. The following materials are not applicable meat with bones, frozen meat, hard vegetables such as potatoes, lotus root, carrots, etc. It’s a perfect machine for daily use, especially for those who are meat lovers but tired of cutting large amount of meat once.