TECHTONGDA 10mm Commercial Electric Meat Cutter Machine - 850W Stainless Steel Blade Meat Slicer (310r/min) for Slicing, Shredding & Cutting - Perfect for Delis, Butcher Shops & Restaurant Food Prep

TECHTONGDA is a professional brand selling different template of mechanical equipment. "Customer first, quality first" is our constant management principle. It is our relentless pursuit to help you create home business and generate revenue through our machines. Through our efforts and excellent quality machines, it is a great thing to make more people's lives better.That's what we've been doing. We adopt three-color brand pattern, red, green and blue. Red-----represents our passion for customers; Green-----represents the quality of our products; Blue------represents our patience with our customers. TECHTONGDA Electric Meat Cutter Slicer Machine for Meat Slicing Shredding Cutting with Blade Stainless Steel 1400r/min 550W 1. Uses and features This product can cut pork, mutton, beef and other meat, the meat cutting thickness is moderate.The product has the characteristics of compact structure, balance, luxury, safety, reliability, high efficiency, simple operation and so on. 2. Matters needing attention Meat idle time can not exceed 2 minutes, to prevent the blade edge friction heat burn.When starting work, it is strictly prohibited to hand out the feed inlet and outlet.Handling and cleaning blades need to be careful to prevent accidental injuries.Cleaning and maintenance must be cut off the power supply, it is strictly prohibited to use water spray pipe to clean the machine. Blade Size 2mm2.5mm3.5mm5mm7mm10mm15mm Parameter and Blade Size Parameter Voltage:110VPower:550WRotation rate:1400r/minOutput: 220lbs/hSize:30*30*34cm(11.7''*11.7*13.26'')Inlet Size:7*11cm(2.73''*4.29'') Usage Method (1) Prior to use should check the power supply, the voltage is in line with the requirements, the power supply socket should be equipped with a reliable grounding.(2) Prior to the use of a comprehensive cleaning, remove the top cover, remove the knife comb, with hot water to clean the parts.(3) The meat should be meat in addition to skin and bone, cut into strips, the size should be less than the inlet. The first feed into meat, second feeding into shredded meat, third feed into meat grain.(4) Must be cleaned after use. After cleaning, in the knife on the coated with appropriate cooking oil. Daily maintenance (1) After each use, must be cleaned in meat and meat parts, while the body scrub. And the knife is coated with edible oil to prevent the blade from rust.(2) Often check the power cord is damaged, so as to avoid leakage wounding.(3) Not stored in a long dry place, so as not to rust parts. Package Content Electric Meat Cutter Slicer Machine*1 setPackage*1

Protection Port Blade size 10mm; Power 850W; Rotation rate 310r/min . Raise the protection port, high protection mouth, more convenient and safe to put meat. Non-slip feet, stabilize the machine and prevent it from slipping when working.

Multiple Function First time slicing, and the second shredding and the third time dicing. You can slice it again and again to get whatever you want.

Stainless Steel Blade The slicer is made of food grade stainless steel whose surface is easy to clean. Note do not soak the whole machine in water to clean, lest motor water, machine failure.

Metal Gear The metal gear to prevent food from getting stuck in the knife slot for easy cleaning. After each use, must be cleaned in meat and meat parts, while the body scrub. And the knife is coated with edible oil to prevent the blade from rust.

Wide Application This meat cutter machine can cut pork, mutton, beef and other meat, the meat cutting thickness is moderate.Can not slice hard food like frozen meat, potato, turnip and bone.